How to make a Vegan, Fat Free Gingerbread House
Making a Fat Free Gingerbread House With "The Boys" Hello everyone, I was on twitter asking if anyone wanted me to do a guest post and Kim was there for me and I said I would make my fat free, vegan gingerbread house for her! The original recipe can be found here on Food.com but I modified it slightly for my needs. Roses Fat Free Vegan Gingerbread House! 1 teaspoon vanilla 2 cups of self raising flour 1 heaped teaspoon baking powder 1 teaspoon ginger powder 1/2 cup molasses sugar (you can use soft dark brown sugar) 1/2 cup sugar 100mls (or however much you need to make a dough) fresh orange juice Directions: Preheat oven to 160c (fan oven) or 180c 1 Mix the sugars and orange juice with the baking powder 2 add to the dry ingredients and mix until you can form a dough (you may have to add more flour if it is sticky or orange if it is too dry 3 Knead the dough until it is smooth 4 flour the surfaces and roll out